Kitchen

So, do you prefer sashimi over sushi and Nigiri, or do you just love all three? Whatever your preferences in Japanese foods, you will want

You’ve probably heard how the best tools make for better work. This concept applies to the sushi knife. Professional chefs use a collection of handcrafted

If you don’t want to buy the entire set, you could buy one knife at a time. As you keep learning new dishes, you will

Chinese cleaver, popularly known as the vegetable cleaver, has a reputable place in the culinary industry for its multipurpose use.

Whether you are a seasoned fisherman or simply a seafood lover, knowing how to skin a salmon is a good skill to have.

Let’s take a look at six ways to sharpen a knife without a sharpener. The best part is, many items on the list will already

Ceramic knives are in a league of their own. They have some of the best qualities for the kitchen, such as their sharpness and light

Though a knife handle can be made of various materials, wood is probably the most preferred and common natural material used for making knife handles.

To make this thing a little less frustrating, we have created a list of tests that you can do on your knife after sharpening them

A knife is the most quintessential part of any household, and thus, deciding on one knife that will serve you well for many years is